"Introducing the latest beverage from DXN; DXN White Coffee Zhino
and DXN Lingzhi Tea Latte"
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DXN Lingzhi Tea Latte is an instant tea latte (milk tea) powder drink
which contains a mixture of non-dairy creamer, instant tea powder and
ganoderma extract.
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A special combination of creamer and instant tea powder which will
engross you with its creamy taste and delicious aroma. It is also
distinguished by the addition of ganoderma extract, which can never be
found in any other tea lattes sold at other tea-houses. Besides that,
DXN Lingzhi Tea Latte is also natural and pure, without any
preservatives, artificial coloring or flavoring.
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DXN White Coffee Zhino is an instant cappuccino powder drink with the addition of high quality ganoderma extract.
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Although the ingredients are the same, but the taste is different.
DXN Lingzhi Coffee 3 in 1 has a light creamer taste, while DXN White
Coffee Zhino's uniqueness is its creamy taste and a dense foam.
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Health benefits of tea and coffee
Scientists all over the world are hard at work uncovering the potential health benefits of tea and coffee
We drink 165 million cups of tea and about 70 million cups of coffee in the UK every day
Keeping properly hydrated is important. It helps you avoid urinary tract infections (UTIs), and helps to maintain your cognitive functions. That alone would be good enough reason to drink tea and coffee. But as scientists discover more each year, we’re learning that our favourite drinks may offer other important health benefits.
Is tea good for you?
"Teas - black and green – come from the same plant, Camellia sinensis. They contain active plant compounds called polyphenols (antioxidants), which have heart health and possibly anti cancer benefits too," explains dietitian and nutritionist Dr Carrie Ruxton, a member of the Tea Advisory Panel (TAP).
Polyphenols help to combat oxidation of fats in the blood, and so help protect us against heart disease and their antioxidant action on damaging free radicals protects against some cancers. "There’s pretty strong evidence from controlled trials that tea polyphenols relate to a reduced risk of heart disease at around four cups of tea a day," says Dr Ruxton.
Source: http://www.saga.co.uk/health/healthy-eating/tea-and-coffee-drink-to-your-health.aspx
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